Blog
Our latest insights on an accelerating industry in the most fast-growing region in the world.
Givaudan: Making Scents of Plant-Based Meat
We’re taking a deep dive into an aspect of the plant-based food space that, despite being right under our nose, often gets overlooked—their aroma!
I Can Finally Shut Up About Green Monday
What a month in Asia’s alternative protein scene! Have you heard? Green Monday from Hong Kong just raised the biggest round to date in the alternative protein sector in Asia—USD70M.
UNLIMEAT: Paving the Plant-based Meat Road in Korea
Today, I’m excited to dive deeper into one of Korea’s leading plant-based meat companies, Zikooin, whose flagship plant-based meat product, UNLIMEAT.
Quorn: Breaking the Mold of Alt Proteins
Today’s featured company, Quorn, has firmly established itself as the undisputed leader of their own category—dubbed biomass fermentation—and now they’re taking their successful model global.
ASAP 2020: An Industry Summit to Accelerate Alternative Protein in Asia (Part 2)
In this part 2 recap, I will highlight some of the best shows we had that kept people talking.
The Alternative Protein Top 3 Lists You Need To Know About
On top of the 7 public sessions hosted last week, we also organized 7 private roundtable discussions where about 140 industry experts discussed the state of the alternative protein industry.
Categories
- ASAP2020 (3)
- Asia Alt 100 (7)
- Cultivated Proteins (5)
- Hong Kong (3)
- Japan (1)
- Korea (1)
- Mainland China (4)
- Plant-based Proteins (9)
- Singapore (6)