Blog
Our latest insights on an accelerating industry in the most fast-growing region in the world.
SCALING UP: World’s First Approval of a Cultivated Meat Industrial Manufacturing Platform Granted
That’s a big deal, and here’s why …
UN Advisor: “The Global Food System Must Evolve,” Nations Should Invest in Alt Protein R&D
Industrial animal agriculture threatens vital ecosystems “in a potentially irreversible way,” according to a new report.
APAC’s First Alternative Protein University Course Coming to Singapore
Students will acquire an understanding of the three main technologies in the alternative protein field—cultivated meat, plant-based protein, and fermentation.
New Report: Pathways to Plant-Based Market Success in China
Successfully making the leap into the lucrative Chinese market requires having a strategy that reflects what local consumers are really craving.
WHO and GFI Convene Historic Workshop to Discuss Global Regulations for Alternative Proteins
The alternative protein sector is surging around the globe, and not a moment too soon, because conventional meat production is ill-equipped to handle the escalating
BREAKING: Cultivated Meat Available for Home Delivery for the First Time
Yet another step towards mainstream normalization of this revolutionary food technology.
Categories
- ASAP2020 (3)
- Asia Alt 100 (9)
- Cultivated Proteins (16)
- Hong Kong (3)
- Japan (2)
- Korea (1)
- Mainland China (8)
- Plant-based Proteins (20)
- Singapore (12)